Classic Chocolate Chip Cookies

Name: Classic Chocolate Chip Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 24 servings
Cuisine: International
Ingredients: 2 1/4 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup butter, softened; 3/4 cup granulated sugar; 3/4 cup packed brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 2 cups chocolate chips

These are the ultimate chocolate chip cookies with crispy edges and soft, gooey centers. Perfect with a glass of cold milk!

27 minutes

24 servings

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Ingredients

•2 1/4 cups all-purpose flour
•1 teaspoon baking soda
•1 teaspoon salt
•1 cup butter, softened
•3/4 cup granulated sugar
•3/4 cup packed brown sugar
•2 large eggs
•2 teaspoons vanilla extract
•2 cups chocolate chips

Instructions

1
Preheat oven to 375°F.
2
In a bowl, whisk together flour, baking soda, and salt.
3
In a large bowl, beat butter and both sugars until creamy.
4
Add eggs and vanilla, beating well.
5
Gradually stir in flour mixture until just combined.
6
Fold in chocolate chips.
7
Drop rounded tablespoons of dough onto ungreased baking sheets.
8
Bake 9-11 minutes until golden brown.
Step 8
10:00
9
Cool on baking sheet for 2 minutes, then transfer to wire rack.
Step 9
2:00

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Total cost

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View ingredient breakdown

2 1/4 cups all-purpose flourN/A

1 teaspoon baking sodaN/A

1 teaspoon saltN/A

1 cup butter, softenedN/A

3/4 cup granulated sugarN/A

3/4 cup packed brown sugarN/A

2 large eggsN/A

2 teaspoons vanilla extractN/A

2 cups chocolate chipsN/A

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